Ingredients   1 pound dried yellow hominy corn (Maiz) 1/4 cup water or more if needed Salt to taste 1 cup of diced crispy chicharrón 1/2 cup peeled and grated cassava o yucaGood homemade arepas with dried corn are great. If you’ve never tasted these arepas,  you’re missing out! Very much like bread, these arepas are best when eaten […]

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